I create bold, feel-good culinary experiences that go beyond meat and dairy—tailored to your taste, your lifestyle, and your occasion.

Cherokee Bailey

I turn familiar comfort food into unforgettable plant-based experiences.

I have over 10 years of experience in food service and hospitality, and I’m known for tailoring flavor profiles with precision. I cook with organic, vibrant ingredients and I’m comfortable across many styles—American, island-inspired, Mexican, Italian, and French—always adapting the menu to fit your preferences.

I also support a wide range of dietary needs and wellness goals, including gluten-free, vegan, plant-based, keto-friendly, and holistic nourishment. Beyond private dining, I offer meal prep, juicing, freezer meals, cannabis-infused meals, canna butters/spreads/desserts, specialty drinks, and consulting for chefs and food artists expanding their plant-based offerings.

Email me to plan your menu

I turn traditional, familiar foods into plant-based and vegan culinary creations.

What you can expect when I cook for you

I cook with purpose and passion

Cooking is my profession, my passion, and my everything—so I bring energy, care, and intention to every dish, from the first bite to the final detail.

I learned by doing—every shift, every service

I’m self-taught, shaped by years of in-house culinary roles across multiple restaurant styles. That hands-on background helps me stay adaptable, calm under pressure, and consistent from prep to plating.

I reinvent the classics in a plant-based way

My secret is transforming traditional comfort foods into plant-based and vegan creations—so you get the nostalgia you love with flavors that feel fresh, elevated, and satisfying.

Cherokee’s Menus

I offer curated vegan and plant-based menus that can be tailored to your event—brunches, celebrations, themed dinners, and comfort-food favorites reimagined with bold flavor and thoughtful ingredients.

Email me for availability

Stories and testimonials

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Javier S.

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María G.

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Sofía L.

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Sofía L.

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Lucía M.

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Carlos P.

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María G.

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Elena D.

Follow me on Instagram to see my latest plant-based creations and event menus.

@loveleiduo

I’d love to cook for you—reach out and tell me what you’re craving.

[email protected]
+1 4243888464

West Hollywood, CA 90046, USA

Chef Cherokee Bailey

I create bold, feel-good culinary experiences that go beyond meat and dairy—tailored to your taste, your lifestyle, and your occasion.

I turn familiar comfort food into unforgettable plant-based experiences.

What you can expect when I cook for you

I cook with purpose and passion

I learned by doing—every shift, every service

I reinvent the classics in a plant-based way

Cherokee’s Menus

Vegan Brunch

Plant Based Thanksgiving Feast

Bachelorette Menu

Plant Based Asian Fusion

Plant Based Italian Goodness

Stories and testimonials

Follow me on Instagram to see my latest plant-based creations and event menus.